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Our
mission is to bring Pinot Noir producers from the most
exceptional and unique regions in the world together
with Pinot Noir enthusiasts for a weekend of celebration
and education on the shores of California's beautiful
Central Coast.
Our annual event takes place the
first full weekend in March and includes two days of
in-depth Tasting seminars and excursions, Grand Tastings
by the Sea (each with a unique roster of wineries), a
featured Burgundy tasting and gourmet, locally-influenced
lunches and dinners. These extraordinary food
and wine extravaganzas will be hosted by participating
wineries and feature an outstanding panel of sommeliers
from across the U.S.
The World of Pinot Noir was established in 2001 by a
small but dedicated group of winemakers from California’s
South Central Coast. We are a non-profit 501 (c) (6)
trade organization.
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