Prepare to indulge in the preeminent wines and cuisines from the most storied Pinot Noir frontier regions on the planet, including Italy’s Alto Adige, Argentina and Chile. The wines in this global, multicourse feast will be paired with dishes inspired by that region’s gourmet fare, prepared by Chef Santos MacDonal of Il Cortile and La Cosecha in Paso Robles, both of which have won Wine Spectator’sAward of Excellence six and three years in a row, respectively. Those pouring wines include, among others, Laura Catena of Argentina’s Domaine Nico.
Prepare to indulge in the preeminent wines and cuisines from the most storied Pinot Noir frontier regions on the planet, including Italy’s Alto Adige, Argentina and Chile. The wines in this global, multicourse feast will be paired with dishes inspired by that region’s gourmet fare, prepared by Chef Santos MacDonal of Il Cortile and La Cosecha in Paso Robles, both of which have won Wine Spectator’sAward of Excellence six and three years in a row, respectively. Those pouring wines include, among others, Laura Catena of Argentina’s Domaine Nico.
